Latest Research

Zebrfish Model Shows Ginger A Potential Treatment for Anemia
NC Central University and NC A&T State University, May 2012

ASU: Peaking Human Performance
May 2012

Cabarrus Health Alliance: A New Era of Public Health
April 2012

Monsanto: Giving Consumers New Reasons to Choose Fruits and Vegetables
February 2012

Learn and Live Film Series- Health, Nutrition and a Plant-Based Diet
January 2012

NCRC Scientists Open A Window To Chinese Culture
January 2012

Sensory Spectrum: Translating Sensory Data into Consumer Products
December 2011

NCRC Researchers Receive Gates Funding for New Ideas to Solve Global Challenges
December 2011

General Mills: Taking Oats to the Next Level
November 2011

NC A&T: Keeping Healthy Foods Healthy For Us
November 2011

MURDOCK. Study: The Good News About Alzheimer's Disease
November 2011

MURDOCK Study: Making a Medical Difference Today
November 2011

David H. Murdock Research Institute (DHMRI): A New Research Model At Work
October 2011

Dr. Carol Cheatham, UNC Chapel Hill Nutrition Research Institute: The Importance of the B.E.R.R.Y. Study
September 2011

UNC Charlotte's Loraine Lab: Answering Fundamental Questions in Plant Biology
September 2011

Dr. Allan Brown, NC State University, Helps Redefine Healthy and Nutritious
August 2011

Dr. Penelope Perkins-Veazie, NC State University: Better Foods, Better Shelf Life
August 2011

Kannapolis Scholar Adam Baxter: From Mapping Anthocyanins to Mapping a Career
July 2011

Kannapolis City Schools' April Baucom: From Teacher to Student
July 2011