Contact
For more information on career opportunities, research partnerships, and progress at the Campus, please contact:
Debbie Kipp, Ph.D., R.D.Professor and Chair
Interim Director, UNCG Center for Research Excellence in Bioactive Food Components
Department of Nutrition
University of North Carolina at Greensboro
Greensboro, NC 27402
phone (336) 256-0266
fax (336) 334-4129
email: d_kipp@uncg.edu
Kelly Elliott
University Administrative Manager for the Center
111 West Avenue
Kannapolis, NC 28081
krelliot@uncg.edu
Website:
www.uncg.edu/nutrition